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dauphinoise
/ˌdɔːfɪnˈwɑːz/
noun
A dish of sliced potatoes baked in milk, cream and cheese. It is also known as gratin dauphinois.
Word Frequency 1800~2019
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Other words
trifle
sandbank
alias
undone
rut
jigsaw
playmaker
violin
subarctic
unstamped
sadness
edgy
surely
floral
duly
blah
matador
percent
nineteen
monoxide
delmonico potatoes
duchess potatoes
tartiflette
pommes anna
gaufrette
boulangère potatoes
aligot
pomme puree
vichyssoise
hasselback potatoes
potato skin
feuilleté
bleu d'auvergne
fondant potato
jacket potato