A sweet-bitter liqueur originating from Italy (but also produced in Turkey), flavored with almonds and a secret blend-specific mix of some 200 ingredients such as the pits from apricots, peaches, cherries or other stone fruits.
Amaretto makes a fine digestive.
A glass of that liqueur.
Gino has an amaretto on the porch after every elaborate meal.
A light Italian cookie made with almonds.